Badam Highball
INGREDIENTS
- 50ml / 1 ¾ oz Premium Vodka
- 10ml / ⅓ oz Orgeat
- 20ml / ⅔ oz Fresh Lime
- Dash of Angostura Bitters
- Topped with East Imperial Grapefruit Tonic
GARNISH
- Lime Zest
- Fresh Mint
METHOD
Add all ingredients except tonic to a shaker tin, pack with ice and short shake for 5-7 seconds. Fine strain into chilled highball, top with East Imperial Grapefruit Tonic and pack with cubed ice. Garnish with a lime zest and fresh mint.